Author Details
Kusumah, Slamet Hadi, a) Department of Agroindustrial Technology, Faculty of Agricultural Industrial Technology, Universitas Padjadjaran, Indonesia; b) Department of Food Technology, Faculty of Engineering, Universitas Islam Al-Ihya Kuningan,, Indonesia
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Vol 2, No 2 (2020): June - Research Articles
Isolation and Characterization of Red Bean and Green Bean Protein using the Extraction Method and Isoelectric pH
Abstract PDF